Rib Connoisseurs Sampler

Ribs can quickly be reheated in the oven, microwave, or grill.

In stock

Grouped product items
Contains	Delivered Price	Qty
One Rib Connoisseurs Sampler Item: P677	Special Price $105.00 Regular Price $110.00

Description

All of our HOMEMADE IN A HURRY® items are made with high-quality ingredients and our decade's old recipes to ensure the best products are available for you conveniently. The Rib Connoisseurs Sampler is no exception. This sampler contains our Smokemaster's favorite assortment of five half-slabs of our best tender and juicy pork ribs. These ribs are all seasoned and dry-cured with high-quality ingredients, aged, slow-smoked, and fully cooked. For many of our ribs, a gourmet bbq sauce is added before they are expertly packed and shipped to your door.
These ribs can quickly be reheated in the oven, microwave, or grill - leaving you with smokehouse-quality food in minutes!

Sampler Contains:

One Half Slab Sauced Baby Back Ribs 14 to 18 oz.
One Half Slab Dry Rubbed Baby Back Ribs 10 to 14 oz.
Two Half Slabs Sauced St. Louis Cut Ribs 14 to 18 oz.
One Half Slab Dry Rubbed St. Louis Cut Ribs 10 to 14 oz.

Cooking Instructions

Pork Rib Product Instructions - PDF

IMPORTANT FOOD SAFETY TIPS

“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.

Description