Honey Glazed Spiral Cut City Ham
The best Hickory Smoked City Hams are here at Burgers' Smokehouse. We only feel confident saying that because we have so many loyal customers who have given us feedback over the years.
One of their absolute favorites is our Honey Glazed City Ham that's made the same way as our other city hams - brine-cured, slow-smoked over real hickory wood, fully cooked, glazed with our sweet honey glaze and packaged to make sure every drop of flavor is delivered to your door.
Our best honey baked ham ready to ship and be the focal part of your next big occasion or to enjoy slice by slice throughout the week.
You can serve this ham at room temperature or warm - we hope you enjoy it as much as the others!
How To Carve A Spiral Cut Honey Glazed Ham
We make it easy & convenient to carve our spiral-cut honey glazed hams. Simply follow these four easy steps:
- Place ham on the cutting board – fat/glaze side up.
- Gently run a knife around the center bone.
- Next, make a knife cut starting at the center bone & cut towards the outer surface of the ham allowing the slices to fall away.
- Serve this delicious Honey Glazed, Spiral Sliced Hickory Smoked Ham on a platter or serving dish of your choice!
What is Honey Ham Glaze?
The honey ham glaze we make at Burgers’ Smokehouse is a sweet & rich mixture of brown sugar, honey & spices that make it taste as wonderful as it sounds and perfectly compliments the hickory-smoked hams.
How much ham do I need?
Estimate 3/4 lb. per person for Bone-In Ham
Estimate 1/2 lb. per person for Boneless Ham
For a 10 person dinner, you will need a Bone-In Ham 7.5 to 10 lbs. or a 5 lb. Boneless Ham.