Honey Glazed Spiral Cut City Ham
Our best honey-baked ham is ready to ship and be the focal part of your next big occasion or enjoy it by the slice throughout the week.
The best Hickory Smoked City Hams are here at Burgers' Smokehouse. We only feel confident saying that because we have so many loyal customers who have given us feedback over the years.
One of their absolute favorites is our Honey Glazed City Ham that's made the same way as our other city hams - brine-cured, slow-smoked over real hickory wood, fully cooked, glazed with our sweet honey glaze, and packaged to make sure every drop of flavor is delivered to your door. Our best honey-baked ham is ready to ship and be the focal part of your next big occasion or to enjoy slice by slice throughout the week. You can serve this ham at room temperature or warm - we hope you enjoy it as much as the others!
IMPORTANT FOOD SAFETY TIPS
“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.
How much ham do I need?
Serving Sizes:
Estimate 3/4 lb. per person for Bone-In Ham
Estimate 1/2 lb. per person for Boneless Ham
Example:
For a 10 person dinner, you will need a Bone-In Ham 7.5 to 10 lbs. or a 5 lb. Boneless Ham.