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Whole Country Ham Uncooked

Made by Clifty Farm Country Meats

In stock

Grouped product items
Contains	Delivered Price	Qty
One 13 to 15 lb. Whole Country Ham Item: CF111	$95.00
One 15 to 17 lb. Whole Country Ham Item: CF112	$105.00

Clifty Farm Country Meats has curing facilities in Tennessee and Kentucky. It uses its own proprietary curing, aging, and smoking methods to produce its award-winning country hams, which are shipped from Burgers' Smokehouse.

Our best-selling, old-fashioned Tennessee-cured country ham.

Hand rubbed with our simple salt and sugar cure and hung in our aging rooms for over 90 days to ensure a salty, savory flavor enjoyed with every delicious bite.

Ready to Cook
Paper Wrapped and Cloth Bag

Clifty Farm Country Ham Product Instructions - PDF

IMPORTANT FOOD SAFETY TIPS

“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.

Whole Country Ham Uncooked

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