Colossal Pork Rib Sampler
Slabs can quickly be heated in the oven, microwave, or on the grill. Smokehouse-quality food in a matter of minutes!
Our HOMEMADE IN A HURRY® products are all made to be heated quickly, without sacrificing quality. Why Choose the Colossal Pork Rib Sampler? Because this sampler contains eight half slabs of our best tender and juicy bbq pork ribs. All of our pork ribs are seasoned and cured with high-quality ingredients, aged for flavor, slow-smoked over real hickory wood chips, and fully cooked before they are expertly packed and shipped to their destination. Each slab can be quickly reheated in the oven, microwave, or on the grill - smokehouse quality food in a matter of minutes!
Dry Rubbed Half Slabs (10 to 14 oz. each)
- Two Half slabs Dry Rub BBQ Baby Back Ribs
- Two Half slabs Dry Rub BBQ St. Louis Style Ribs
Sauced Half Slabs (14 to 18 oz. each)
- Two Half slabs Sauced St. Louis Ribs
- Two Half slabs Sauced Baby Back Ribs
IMPORTANT FOOD SAFETY TIPS
“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.
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