Ultimate Holiday Buffet
Pair with your favorite cheese or condiments!Â
Treat your guests to the very best with our Ultimate Holiday Buffet box. We've included both our brine-cured, slow-smoked Hickory Smoked City Ham and Hickory Smoked Turkey - both fully cooked, ready to serve, and sliced for your convenience. Pair with your favorite cheese or condiments for a buffet everyone will be talking about for weeks!
Package Contains:
- One Sliced Boneless City Ham (7 to 9 lbs.)
- One Sliced Turkey Breast (4.5 to 5.5 lbs.)
- A packet of gourmet Glaze Mix
IMPORTANT FOOD SAFETY TIPS
“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.
How much meat per person?
Serving Sizes:
Estimate 3/4 lb. per person for Bone-In Meats
Estimate 1/2 lb. per person for Boneless Meats
Basic Meat Serving Suggestion Tips
- Standalone meats such as chicken breast or steak allow 6 to 8 ounces per person.
- Stuffed Meats allow 4 to 6 ounces per person.
- Meats served in a BBQ Sauce or gravy allow 4 to 5 ounces per person.
- When serving hamburgers allow 8 ounces per person.
- Serving sizes vary depending on when a meal is served. Meat portions are generally 25% smaller at lunch time than dinner time.
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