Sausage and Cheese Quiche
Savory pork sausage and cheese encased in a flaky, golden crust.
This 32 oz. quiche is designed to be a crowd-pleaser, large enough for a family meal or to provide several servings for someone looking forward to delicious leftovers. It's easy to prepare, whether for a lavish weekend brunch, a simple weeknight dinner, or a special occasion.
Our 9 inch Sausage and Cheese Quiche stands out for its homemade taste and the effortless, homestyle luxury it brings to your dining table.
IMPORTANT FOOD SAFETY TIPS
“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.
Ultimate Bacon Sampler
Starting at $97.00
Colossal Ham Steak Sampler
Starting at $86.00
Applewood Smoked Bacon and Cheddar Stuffed Chicken Breast
Starting at $84.00
Original Steakburgers
Starting at $99.00
Bacon Connoisseurs Sampler
Starting at $89.00
Rib Connoisseurs Sampler
Starting at $110.00
Breakfast Pork Sausage
Starting at $69.99
Smoked Pork Chops
Starting at $89.99