Canadian Bacon Quiche

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Servings Number 5 - 6 people
Prep Time 00h 15
Cooking Time 00h 50


This quiche recipe combines Canadian bacon and swiss cheese with familiar quiche ingredients for a tasty dish.

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Ingredients and Method



  1. Preheat oven to 350 degrees F.
  2. Whisk together evaporated milk, eggs, flour, salt & pepper in a large bowl.
  3. Add cheese, Canadian bacon & green onions to the bowl and mix well.
  4. Pour mixture into the pie shell.
  5. Bake at 45-50 minutes or until knife inserted near the center comes out clean. Cool on wire rack for 10 minutes before serving.