Homemade Turkey Stuffing
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Calling all stuffing lovers - this is a must-try product! We make our Homemade Turkey Stuffing the way you remember. It's a traditional seasoned, bread stuffing recipe mixed with smoked turkey breast meat for a truly delectable dish. It's conveniently packed in our oven-ready, aluminum tray - ready to cook & serve. Let us make the stuffing this year & you enjoy more time making memories with family & friends.
*Note - stuffing should not be cooked inside a turkey - oven-safe dishes only.
Homemade Turkey Stuffing
Freeze for up to 6 months.
Ready to Cook.
Take one bite and you’ll realize, our homemade turkey stuffing tastes as good as if you’d made it yourself. Our recipe uses high-quality turkey breast meat, breadcrumbs, and seasonings mixed together in an oven-safe dish. Simply cook & enjoy, during the holidays or any meal during the year!
HOW TO THAW HOMEMADE TURKEY STUFFING:
- Allow 12-24 hours to thaw the turkey stuffing.
- Proceed to cooking instructions.
HOW TO COOKING HOMEMADE TURKEY STUFFING:
- Pre-heat oven to 350°F.
- Bake the stuffing in the provided aluminum, oven-safe pan with the cover on for 30 minutes.
- Remove the lid and bake for an additional 10 minutes until the crust is golden brown.
- Remove from the oven and let cool 5 minutes prior to eating.
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