Attic Aged Ham Sliced and Vacuum Sealed Attic Aged Ham Sliced and Vacuum Sealed

Attic Aged Cooked Country Ham

Cured with a simple salt and sugar mixture, hickory smoked, then aged for over 210 days for a bold flavor.

In stock
Grouped product items
Item #ContainsDeliveredQty
A275 Spiral Sliced Attic Ham 5 to 6 lbs.
$92.00
A276 Spiral Sliced Attic Ham 6 to 7 lbs.
$98.00
A2762 BEST VALUE - Two Spiral Sliced Attic Aged Hams 6 to 7 lbs. each
$159.00 Save $37.00
A296 Unsliced Attic Ham 5.5 to 6.5 lbs.
$92.00
A2962 BEST VALUE - Two Unsliced Attic Hams 5.5 to 6.5 lbs. each
$149.00 Save $35.00

Spiral Sliced Cooked Attic-Aged Country Ham

These bone-in hams are fully cooked and hickory smoked, closely trimmed, and then spiral-sliced. These may be served at room temperature, slightly heated, or glazed.

  • A packet of our homemade Honey Glaze is included.


UNSLICED COOKED ATTIC-AGED COUNTRY HAM

Our Original bone-In country ham - fully cooked and hickory smoked. Unsliced and ready for you to cut to any portion you like.

  • A packet of our homemade Honey Glaze is included.

How much ham do I need?

Serving Sizes:

Estimate 3/4 lb. per person for Bone-In Ham

Estimate 1/2 lb. per person for Boneless Ham

Example:  

For a 10 person dinner, you will need a Bone-In Ham 7.5 to 10 lbs. or a 5 lb. Boneless Ham.