Packed in our convenient microwave-ready trays so you can heat and eat in under five minutes.
Our HOMEMADE IN A HURRY® line of products brings excellent taste to the table conveniently. Our premium corned beef brisket is no exception. We start with fresh beef brisket, season it to perfection and smoke it to that delicious corned beef flavor you know and love. After cooking, it's sliced and packed in our convenient microwave-ready trays so you can heat and eat in under five minutes. Keep Refrigerated or Frozen.
How much meat per person?
Estimate 3/4 lb. per person for Bone-In Meats
Estimate 1/2 lb. per person for Boneless Meats
Basic Meat Serving Suggestion Tips
- Standalone meats such as chicken breast or steak allow 6 to 8 ounces per person.
- Stuffed Meats allow 4 to 6 ounces per person.
- Meats served in a BBQ Sauce or gravy allow 4 to 5 ounces per person.
- When serving hamburgers allow 8 ounces per person.
- Serving sizes vary depending on when a meal is served. Meat portions are generally 25% smaller at lunch time than dinner time.