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Peppered City Bacon

This bacon takes the flavor to a new level with a coating of black pepper.

In stock

Grouped product items
Contains	Delivered Price	Qty
Four - 1 lb. pkgs. Peppered City Bacon Item: P724	$79.00
Eight - 1 lb. pkgs. Peppered City Bacon Item: P728	$115.00
Twelve - 1 lb. pkgs. Peppered City Bacon Item: P7212	$159.00

Our City Bacons are moist cured in a sweet brine mixture before being smoked for the perfect sweet and smoky flavor profile. This bacon takes the flavor to a new level with a coating of black pepper. Sweet, smoky, and a little spicy kick will leave you wishing you had stocked your freezer with more!

Cured Bacon Product Instructions - PDF

IMPORTANT FOOD SAFETY TIPS

“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.

Peppered City Bacon

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