Our Dry Rub St. Louis Style Pork Ribs have been trimmed, leaving
only the center bone portion of the pork ribs.
These ribs are rubbed with spice, cooked and hickory smoked using the same
process as our Smokehouse Baby Back Ribs. Finished slabs are individually
vacuum sealed for storage and serving convenience. Available in full
or half slab sizes.
- Half Slab weighs 10 to 14 oz. each
- Full Slab weighs 1.25 to 2.25 lbs. each