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Rice Krispies Squares



INGREDIENTS:


1 -6 ounce package butterscotch chips
1/2 cup peanut butter
4 cups Rice Krispies
1/2 cup sugar
1 -6 ounce package semi-sweet chocolate chips
2 tablespoons butter
2 tablespoons water


INSTRUCTIONS:


In a heavy sauce pan melt 6 ounces of butterscotch chips and 1/2 cup peanut butter. Stir until blended. Stir in 4 cups of Rice Krispies. Pour half of the mixture into an 8 inch square pan and chill. Stir over hot water, 6 ounce semi-sweet chocolate chips, 1/2 cup sugar, 2 tablespoons butter and 2 tablespoons of water. Spread over chilled mixture. Top with other half of reserved butterscotch mixture. Cut into desired size squares.