Boneless Sliced City Ham

Aged in a sweet brine, slow-smoked over real hickory wood chips, and fully cooked for a mouth-watering taste in every bite.

In stock

Grouped product items
Contains	Delivered Price	Qty
Half 3.50 to 4.50 lbs. Item: H2641	$79.00
Whole 7 to 9 lbs. Item: H261	$110.00
Two Sliced Mini Hams 1.75 lbs. each Item: H2622	$83.00

Description

We hope you enjoy our customers' favorite Hickory Smoked City Hams, including our Sliced Boneless Hams. These hams are crafted from the freshest hams, aged in a sweet brine, slow-smoked over real hickory wood chips, and fully cooked for a mouth-watering taste in every bite. They are then sliced through so that each slice is easy to remove and serve (at room temperature or slightly heated). These hams are vacuum packaged to lock in the freshness and flavor and ensure safe delivery to your home.

A packet of gourmet Glaze Mix is included.

Cooking Instructions

Hickory Smoked Ham Product Instructions - PDF

IMPORTANT FOOD SAFETY TIPS

“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.

How Much Ham Do I Need

How much ham do I need?

Serving Sizes:

Estimate 3/4 lb. per person for Bone-In Ham

Estimate 1/2 lb. per person for Boneless Ham

Example:

For a 10 person dinner, you will need a Bone-In Ham 7.5 to 10 lbs. or a 5 lb. Boneless Ham.

Description