Boneless Sliced City Ham
Aged in a sweet brine, slow-smoked over real hickory wood chips, and fully cooked for a mouth-watering taste in every bite.
How To Cook Boneless Sliced Ham
Our boneless sliced ham is cooked over real hickory wood chips at Burgers’ Smokehouse so that when it arrives, it’s already fully cooked. Simply heat it and eat it or serve at room temperature & enjoy!
Side Dishes to Serve with Ham
Hickory Smoked Ham pairs well with many side dishes, including some of our ready to heat favorites that are on the table in under 10 minutes. We also suggest including ham in the side dish, as suggested in our favorite Scalloped Potatoes recipe.