Smoked sausage, plus smoked bacon all in one bite? That's right, our bacon-wrapped, smoked sausage with cheese is a smoked meat lover's dream. We start with fresh ground pork and mix it with our seasoned cure ingredients and bits of cheese to form the sausage link, before wrapping it in a slice of smoked bacon and fully cooking it to perfection. Serve it for breakfast, lunch, dinner, or sliced as an appetizer.
12 oz. per piece - Fully Cooked & Vacuum Packaged.