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Attic Aged Ham Cuts

Attic Aged Smoked Country Ham Cuts are created from a ham that's been dry-cured and aged over 210 days for an authentic bold flavor.

In stock

Grouped product items
Contains	Delivered Price	Qty
Three pkgs. Attic Aged Ham (6 cuts) Item: A443	$56.00
Six pkgs. Attic Aged Ham (12 cuts) Item: A446	$69.99
Twelve pkgs. Attic Aged Ham (24 cuts) Item: A4412	$99.99

Shop all of our E.M. Burger Private Stash - Attic Aged Smoked Hams and enjoy the longest-aged country ham we offer. Our Attic Aged Smoked Country Ham Cuts are created from a ham that's been dry-cured and aged over 210 days for an authentic, bold flavor that you can only enjoy from country ham.

Each dinner cut is approximately 3.5 oz. each.
Packed 2 ham cuts per package.

Country Ham Product Instructions - PDF

IMPORTANT FOOD SAFETY TIPS

“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.

Attic Aged Ham Cuts

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Smokehouse

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