Applewood Smoked Boneless Carver Ham
A boneless unsliced ham that's been brined for days and slow smoked over real applewood chips.
Try our Applewood Smoked Carver Ham - a boneless, unsliced ham that's been brined for days and slow-smoked over real applewood chips. It is ready to be sliced or carved and fits perfectly on most serving platters. All meat and no mess - get your oven ready and the invites out. Your table will never be the same after trying this one.
- A packet of gourmet Glaze Mix is included.
IMPORTANT FOOD SAFETY TIPS
“DANGER ZONE” (40° to 140°F)
• Keep cold food cold – at or below 40°F.
• Keep hot food hot – at or above 140°F.
• When heating or cooling of food, it is important to travel through the “Danger Zone” temperatures as rapidly as possible.
• If not going to consume hot food right away, it’s important to keep it at 140° F or above.
• Leftovers must be put in shallow containers for quick cooling and refrigerated at 40°F or below within two hours.
• Always thaw product in refrigerator.
How much ham do I need?
Serving Sizes:
Estimate 3/4 lb. per person for Bone-In Ham
Estimate 1/2 lb. per person for Boneless Ham
Example:
For a 10 person dinner, you will need a Bone-In Ham 7.5 to 10 lbs. or a 5 lb. Boneless Ham.
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