Original Country Bacon
This dry cured bacon starts with the most select slabs of bacon. We first rub our sugar cure recipe on to the slabs and then using hickory smoke, smoke the slabs slowly. Slabs are hand trimmed and cut 6-8 slices per inch (most store bought bacon is much thinner). Center cut slices are vacuum packaged in one or two pound sizes. Unopened packages of bacon store for months in the freezer so stock up and save.
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Signature Sauced Sliced Beef Brisket
Our Signature Sauced Sliced Beef Brisket has been trimmed, hand seasoned, cooked and hickory smoked. Our BBQ smoked brisket renders the perfect balance of flavor, aroma, tenderness and last, but not least, a light baste of Kansas City Style BBQ sauce is added. This delicious sliced brisket is packaged in our "homemade in a hurry" microwave trays for simple, mistake-free heating and serving. Each Brisket weighs 1lb. each.
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